Tuesday, June 19, 2012

Strawberry Banana Oatmeal Bake

I tried this during the week before I went to NY...the one when it rained for days on end, and I was cooped up in the apartment...yup, that's the one!  With all of that time on my hands, I ended up making this beauty!  It was SO good....definitely a keeper!   After reading about 50 recipes for oatmeal bakes, I came up with this somehow.  Yummmm....

  • 1/4 cup of rolled oats
  • 1 Tbsp of brown sugar
  • 1/2 Tsp of baking powder
  • 1/4 Tsp of cinnamon
  • 1 egg white
  • 1 cup of almond milk
  • 1 banana (mash half, and slice the rest)
  • 1/2 cup of chopped strawberries 
1. Combine dry ingredients in a bowl (oats/brown sugar/baking powder/cinnamon)
2.  In another bowl whisk almond milk and egg white, then stir in mashed banana and strawberries
3.  Carefully combine the dry and wet ingredients, be careful not to smoosh the strawberries!
4.  Put mixture into an 8 inch baking dish that has been sprayed with cooking spray
5.  Lay sliced bananas over the top (I also sprinkled a tiny bit of extra brown sugar over the top)
6.  Bake at 350 degrees for 20-25 minutes

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